Rich Savory Shepherd's Pie
It might be summer but its a Scottish summer which means plenty of rain. Why not try the warming comfort of our shepherd's pie as the...
Delectable Chick Pea Curry
Last week's Fair Food Transformation allowed us to create a lovely, homely chickpea curry. This is a perfect heartwarming curry dish...
Do You Need a Good Recipe?
Let's try Sajida's Egg Fried Rice Recipe! Stir fried rice is cooked rice that has been stir fried in a wok or frying pan, and is usually...
Evaluation Support Scotland Training Session 1
Minutes 10.15am Attendees: Tariq,...
Black Lentils
INGREDIENTS 1 cup black lentils ½ cup red lentils 4 cloves garlic 1 onion 1 green chilli ½ bunch coriander 2 table spoon butter 3 table...
CCG continue the food delivery and will hold several more big events in 2017
According to the Scottish Indicator of Multiple Deprivation, an estimated 46.3% of families in Pollok live in poverty. This also accounts...
Expressive Arts Competition 2016/2017 - We got 1st place!!!
Voluntary Action Fund (VAF) recently ran a competition requesting applications from schools and community based organisations working...
Home-made Succulent Lamb Burgers
Transfer lamb mince into mouth-watering Gourmet Lamb Burgers by using different spices and fresh herbs. Serve with fresh green salad and...
Yummy Chicken Toasties
Toasties are great for lunch, in this recipe I’m using chicken and salad if you have left over chicken use that. This is a suggested...
Fair Food Transformation Interactive Workshop
Today we had a very interactive day at the CCG’s Food Transformation cooking session. While some schools were being used as polling...
